Friday, November 29, 2019

Soy Sauce Market Incredible Booming By 2025 Due To Growing Popularity Of Flavor In Cooking: Grand View Research, Inc

Soy Sauce Market Incredible Booming By 2025 Due To Growing Popularity Of Flavor In Cooking: Grand View Research, Inc
Grand View Research, Inc. - Market Research And Consulting.
The global soy sauce market size was valued at USD 39.7 billion in 2018. The market is projected to expand further at a healthy CAGR of 5.9% over the forecast period.

The global Soy Sauce Market size is estimated to reach at USD 59.12 billion by 2025, according to a new report by Grand View Research, Inc. The market is expected to register a CAGR of 5.9% over the forecast period due to increasing product demand as a flavor enhancer from food retail chains and restaurants.

Soy sauce is a key ingredient of many popular and emerging world cuisines like Japanese, Chinese, Thai, Vietnamese, Indonesian, and Malaysian. Growing health consciousness along with rising popularity of aforementioned cuisines across the globe will boost the product demand. Furthermore, key companies are launching new products, which will boost the demand further. For instance, Kikkoman launched Less Salt version of its naturally brewed soy sauce.

Based on type, the market is divided into brewed and blended. Blended type segment accounted for the largest market share of more than 54% in the year 2018 and will retain the position throughout the forecast period. Blended products have a better shelf life and are cheaper than brewed soy sauces, which boosts their demand. On the other hand, brewed product type is expected to witness the fastest CAGR from 2019 to 2025. This growth is attributed to the growing awareness about the product nutritional values and demand for functional foods.


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On the basis of application, the market has been segmented into household and food industry. Household application is projected to be the fastest growing segment over the forecasted period. Easy product availability at grocery stores and increasing demand for low-salt and -sugar and gluten-free products are the key factors driving the market in this segment.

China soy sauce market size, by type, 2015 - 2025 (USD Billion)


Further key findings from the study suggest:

  • In terms of revenue, brewed product type is projected to ascend at the maximum CAGR of 6.2% from 2019 to 2025
  • Food industry is expected to be the largest application segment in future due to extensive product usage in foods, such as bacon/cured meats, beef, bread & rolls, cookies & cakes, dry mixes, and snacks
  • Led by China, Asia Pacific is likely to be the largest, as well as the fastest-growing, regional market over the years to come
  • Some of the key companies in the soy sauce market are Haitian, Kikkoman Corp., Masan Group, Bourbon Barrel Foods, Lee Kum Kee, Otafuku Sauce, Yamasa Corp., Maggi, Meiweixian, and Okonomi


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Global soy sauce market share, by application, 2018 (%)


Key Topics Covered

Chapter 1. Methodology and Scope

                    1.1. Market Segmentation & Scope

                    1.2. Market Definition

                    1.3. Information Procurement

                        1.3.1. Purchased Database

                        1.3.2. GVR’s Internal Database

                        1.3.3. Secondary Sources & Third-Party Perspectives

                        1.3.4. Primary Research

                    1.4. Information Analysis

                        1.4.1. Data Analysis Models

                    1.5. Market Formulation & Data Visualization

                    1.6. Data Validation & Publishing

Chapter 2. Executive Summary

                    2.1. Market Outlook

                    2.2. Segmental Outlook

                    2.3. Competitive Insights

Chapter 3. Soy Sauce Market Variables, Trends & Scope

                    3.1. Market Introduction

                    3.2. Penetration & Growth Prospect Mapping

                    3.3. Industry Value Chain Analysis

                        3.3.1. Sales/Retail Channel Analysis

                        3.3.2. Profit Margin Analysis

                    3.4. Market Dynamics

                        3.4.1. Market Driver Analysis

                        3.4.2. Market Restraint Analysis

                        3.4.3. Industry Challenges

                        3.4.4. Industry Opportunities

                    3.5. Business Environment Analysis

                        3.5.1. Industry Analysis - Porter’s

                            3.5.1.1. Supplier Power

                            3.5.1.2. Buyer Power

                            3.5.1.3. Substitution Threat

                            3.5.1.4. Threat from New Entrant

                            3.5.1.5. Competitive Rivalry

                    3.6. Roadmap of Soy Sauces Market

                    3.7. Market Entry Strategies


Continue…


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About Grand View Research

Grand View Research provides syndicated as well as customized research reports and consulting services on 46 industries across 25 major countries worldwide. This U.S.-based market research and consulting company is registered in California and headquartered in San Francisco. Comprising over 425 analysts and consultants, the company adds 1200+ market research reports to its extensive database each year. Supported by an interactive market intelligence platform, the team at Grand View Research guides Fortune 500 companies and prominent academic institutes in comprehending the global and regional business environment and carefully identifying future opportunities.

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